Interviews and Articles
New York Times: The Ugly Secrets Behind the Costco Chicken
New York Times: Animal Cruelty or the Price of Dinner?
New York Times: Abusing Chickens We Eat
The Ezra Klein Show: Political Animals (with Leah Garcés)
Forbes: Poultry to Plant-Based: Animal Farmers Are Now Working with Vegans to Get out of the Meat Business
The Atlantic: The Human Cost of Chicken Farming
The Rich Roll Podcast: Episode 501 – Leah Garcés
Vox: The Moral Cost of America’s Meat-Supply Obsession
Vox: Replacing Beef with Chicken Isn’t as Good for the Planet as You Think
Vox: Battle-Tested Lessons from the Animal Rights Struggle
The Hill: As Slaughterhouses Shut Down Across the Country, Animals Are at Risk of On-Farm Mass Slaughter
The Hill: Reducing Pandemic Risk Begins with Ending Factory Farming
Civil Eats: The Plant-Based Movement to Transition Farmers Away from Meat and Dairy Production
Civil Eats: Americans Eat More Chicken Than Ever. Leah Garcés Is Working to Change the Industry.
WIRED: Why We Can’t See Inside Poultry Production, and What Might Change If We Could
VICE: Why a Chicken Farmer in North Carolina Exposed the Depressing Conditions on His Own Farm
Videos and Speeches
New York Times: See the True Cost of Your Cheap Chicken
TEDxSeattle: Turning Adversaries into Allies
TEDxDupreePark: Lessons on Resilience from a Rescue Chicken
Harvard Grilled talk: Harvard Animal Law Week: Corporate Strategies for Animal Welfare