leahgarces.com
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Interviews and Articles

New York Times: The Ugly Secrets Behind the Costco Chicken

New York Times: Animal Cruelty or the Price of Dinner?

New York Times: Abusing Chickens We Eat

The Ezra Klein Show: Political Animals (with Leah Garcés)

Forbes: Poultry to Plant-Based: Animal Farmers Are Now Working with Vegans to Get out of the Meat Business

The Atlantic: The Human Cost of Chicken Farming

The Rich Roll Podcast: Episode 501 – Leah Garcés

Vox: The Moral Cost of America’s Meat-Supply Obsession

Vox: Replacing Beef with Chicken Isn’t as Good for the Planet as You Think

Vox: Battle-Tested Lessons from the Animal Rights Struggle

The Hill: ​​As Slaughterhouses Shut Down Across the Country, Animals Are at Risk of On-Farm Mass Slaughter

The Hill: Reducing Pandemic Risk Begins with Ending Factory Farming

Civil Eats: The Plant-Based Movement to Transition Farmers Away from Meat and Dairy Production

Civil Eats: Americans Eat More Chicken Than Ever. Leah Garcés Is Working to Change the Industry.

WIRED: Why We Can’t See Inside Poultry Production, and What Might Change If We Could

VICE: Why a Chicken Farmer in North Carolina Exposed the Depressing Conditions on His Own Farm

 

Videos and Speeches

New York Times: See the True Cost of Your Cheap Chicken

TEDxSeattle: Turning Adversaries into Allies

TEDxDupreePark: Lessons on Resilience from a Rescue Chicken

Harvard Grilled talk: Harvard Animal Law Week: Corporate Strategies for Animal Welfare

NowThis: Former Factory Farmer Tries an Impossible Burger

NowThis: KFC Is Introducing Chicken-Less Nuggets